The Menu

Golden pastry stuffed with spiced potatoes and peas.

Crisp wafers layered with chickpeas, yogurt and tangy chutneys.

Marinated fish in a seasoned gram-flour batter, fried crisp.

Hand-minced beef seekh, skewered and flame-grilled.

Spiced minced chicken skewers off the grill.

Yogurt-marinated chicken drumsticks from the tandoor.

Creamy, mildly spiced chicken tikka, grilled soft.

Thinly sliced beef in a classic Bihari marinade.

A generous platter of our finest grilled selections.

Fragrant layered basmati rice with spiced chicken.

Aromatic beef and rice slow-cooked in seasoned stock.

Signature slow-braised beef stew in a rich spiced gravy.

Wok-tossed mutton with tomatoes, ginger and green chili.

Bone-in chicken karhai cooked to order, robust and spicy.

Seekh kababs finished on the tawa with onions and spice.

Plump prawns in a fiery tomato-ginger karhai.

White lentils tempered with garlic, cumin and chili.

Baby eggplant in a tangy sesame-peanut masala.

The classic desi brunch: fried purri, chickpeas and sweet halwa.

Onion-spiced minced meat with a crisp lacha paratha.

Slow-simmered beef trotters in a rich morning broth.

Golden fries.

Fries tossed in our house chaat masala.

Paratha rolls — choice of Chicken, Beef or Malai Boti.

Basmati rice tempered with cumin.

Fried flaky bread.

Naan brushed with butter.

Naan topped with garlic and herbs.

Thick, chilled yogurt drink — ask for the flavor of the day.

Refreshing mint and lime cooler.

Creamy pineapple-coconut mocktail.

Choice of Mango, Tamarind or Strawberry.

Fizzy soda with a tangy spice kick.

Chilled sparkling water.

Still bottled water.

Assorted chilled sodas.

Slow-cooked rice pudding crowned with rabri.

Delicate bottle-gourd halwa, lightly sweet.

Our signature whipped house mousse.